Buenos Aires and Beyond

Life and food in Argentina!

Argentina's capital is one of the most diverse cities in the world, a melting pot for immigrants, especially from Europe (Spain and Italy) and East Asia (Fukien, China). The fusion has created a vibrant culture, distinctive for its eclectic European-influenced architecture, tango tradition, first-rate theater, football obsession and never to be left out: world-class cuisine! While the country's recent economic woes have made headlines, the city's allure persists, only now with a lower price point.

Enjoy these insights into "the Paris of South America!"

Discover Buenos Aires: slabs of meat, Malbec and polo

In this short film from The Economist, experience Buenos Aires with three locals—a street artist, a polo player and a dancer—who reveal why the city holds incredible appeal.

5 Must-See Architectural Landmarks in Buenos Aires

Often called the Paris of South America, Buenos Aires showcases an alluring blend of European and Latin American culture. Architectural Digest highlights the best, including the La Boca neighborhood and the presidential palace, Casa Rosada.

Recoleta Cemetery: Argentina's 'City of the Dead'

This insightful documentary offers a valuable introduction to the Buenos Aires cemetery, regularly cited as one of the most beautiful in the world.

How's the food? Get ready for something special!

The Guild of Sommeliers offers a tour-de-force review of the country's distinctive wines, describing history, regions, range of styles and standout grape varieties—including much-loved Malbec and an Argentinian white, Torrontés.

The Argentine Art of Steak

In Argentina, meat is a matter of national pride. Internationally acclaimed chef Francis Mallmann explains the art of making a beautiful steak.